Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g rode uien, gehalveerd
- 220 g suiker
- 125 g rode wijnazijn
- 185 g water
- 4 takjes verse rozemarijn (ong. 10 cm), naaldjes verwijderd van de steeltjes
- 1 kaneelstokje
- 10 zwarte peperkorrels
- 1 laurierblad, gedroogd
- ¼ tl gemalen nootmuskaat
- 340 g gedroogde veenbessen
- 2 snuifjes fijn zout
- 2 snuifjes gemalen zwarte peper
- Nutrition
- per 1 pot
- Calories
- 3922 kJ / 936 kcal
- Protein
- 2 g
- Carbohydrates
- 227 g
- Fat
- 3 g
- Fibre
- 15.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Citroensorbet met schuimwijn
10min
Mayonaise zonder ei
10min
Salade van boerenkool en rode kool
No ratings
Salade van nieuwe aardappelen en asperges met dille-pesto
40min
Varken, kip en foie gras terrine met porto en vijgen chutney
No ratings
Glutenvrije kerstfruitcake
No ratings
Fruitige saladedressing
5min
Avocadomayonaise
15min
Dipsaus van abrikozenyoghurt met curry
10min
Lasagnerolletjes
No ratings
Chili non Carne
1h
Hollandaisesaus
15min