Devices & Accessories
Nutty Passionfruit Pork Ribs
Prep. 10min
Total 1 h 15min
5 portions
Ingredients
-
pork spare ribs cut in pieces (4-5 cm)500 g
-
sugar60 g
-
light soy sauce1 tbsp
-
dark soy sauce½ tsp
-
homemade chicken stock powder1 tsp
-
baking soda¼ tsp
-
five-spice powder¼ tsp
-
water120 g
-
fresh passionfruit pulp150 g
-
cooking oil1 tsp
-
cornflour (starch)½ tbsp
-
white rice vinegar½ tbsp
-
roasted cashew nuts coarsely crushed5 tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
19.2 g
Calories
1648.5 kJ /
394 kcal
Fat
24 g
Fibre
0.9 g
Carbohydrates
125.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Oriental Pork Dishes
10 Recipes
International
International
You might also like...
Ginger Sesame Oil Chicken Cubes
15min
Vietnamese Lemongrass Pork Strips
30min
Sweet and sour pork ribs
40min
San bei ji (three cup chicken)
35min
Honey Garlic BBQ Pork Ribs
3 h 40min
Gu lao rou (sweet and sour pork ribs)
30min
Lu ji chi (braised chicken wings)
25min
Pork Ball Soup With Cabbage
25min
Taiwanese three cup chicken
20min
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1 h 50min
Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)
55min
Lemon Chicken
25min