Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Bier
- 120 g Weissmehl
- ½ TL Knoblauchpulver
- ½ TL Petersilie, getrocknet
- 1 TL Trockenhefe
- 1 TL feinkörniges Salz
- 500 g Kabeljaufilet, enthäutet und entgrätet, in Stifte geschnitten (2 x 6 cm) (siehe Variante)
- 30 g Olivenöl
- 400 g passierte Tomaten
- ½ TL Zucker (optional)
- 1 Prise Natron
- 300 g Öl, zum Frittieren
- Nutrition
- per 1 Portion
- Calories
- 1321 kJ / 316 kcal
- Protein
- 26.16 g
- Carbohydrates
- 26.43 g
- Fat
- 10.44 g
- Fibre
- 2.06 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fotzelschnitten
30 分
Ice Tea Sirup
25 分
Fleischbällchen mit Kartoffelstock
1小時
Farfalle mit Erbsen-Schinken-Sauce
45 分
Soupe de chalet (Freiburger Gemüsecremesuppe)
40 分
Chicken Nuggets & Country-Cuts mit Ketchup
1小時
Weisse Schoggimilch
8min
Frühstücksei mit Speck und Peperoni
35min
French Dressing
20min
Fagotto Napoletano
2h 15min
Hotdog vom Grill
2小時
Fischknusperli mit Tartarsauce
50 分