Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La meringue
- 4 blancs d'œufs
- 200 g de sucre en poudre
La garniture
- 60 g de sucre en poudre
- 200 g de crème liquide entière, très froide
- 200 g de mascarpone, très froid
- 400 g de fruits rouges frais variés
- Nutrition
- per 1 portion
- Calories
- 1709 kJ / 408 kcal
- Protein
- 4.3 g
- Carbohydrates
- 48 g
- Fat
- 22.2 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Entremets fraise façon mille-feuille
5h
Minipavlova de Pâques aux fraises
3h 35min
Profiteroles
2h 15 min
Mille-feuille de fruits rouges
30min
Tiramisu avocat et fruits rouges
1h
Sucettes semi-glacées à la vanille
40min
Minipavlovas
3h 45min
Crème fouettée
10min
Pavlova en verrine
14h 30min
Cheesecake vanille au coulis de fraises
3小時 40 分
Pavlova à l'ananas
3h 30 min
Grande pavlova fruits rouges et amandes
15h