Devices & Accessories
Spiced cauliflower pilau
Prep. 10min
Total 20min
4 portions
Ingredients
-
cumin seeds1 tsp
-
cardamom pod (green)2
-
fennel seeds1 tsp
-
whole cloves2
-
fresh bay leaf1
-
ground turmeric¼ tsp
-
ground cinnamon½ tsp
-
garlic paste (see Tips)1 tsp
-
ginger paste (see Tips)1 tsp
-
Vegetable stock paste (see Tips)1 tsp
-
water600 g
-
cauliflower cut into florets (3 cm)700 g
-
salt1 tsp
-
fresh coriander leaves only, for garnishing
Difficulty
easy
Nutrition per 1 portions
Sodium
871.8 mg
Protein
4 g
Calories
241.5 kJ /
57.5 kcal
Fat
1.5 g
Fibre
5.7 g
Saturated Fat
0.2 g
Carbohydrates
5.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Flavours of India
98 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Raw pumpkin and zucchini curry
25min
Sambhar
1 h 30min
Chaat masala
10min
Bombay aloo
40min
Mint and peanut chutney
35min
Aloo tikki
55min
Goan fish and tamarind curry with coconut rice
1 h 15min
Achari paneer murgh
1 h 5min
Curried cauliflower salad
40min
Sabji (vegetable) curry
30min
Amritsari dal
26 h
Spicy cauliflower soup
20min