Aloo tikki
TM6 TM5 TM31

Aloo tikki

3.6 (8 ratings)

Ingredients

  • 1 slice bread, cut into pieces (see Tips)
  • 1000 g water
  • 600 g potatoes, peeled and cut into cubes (1 cm)
  • ¼ tsp ground turmeric
  • 1 ½ tsp salt
  • 100 g brown onion
  • 1 - 2 fresh green chillies, trimmed and cut into halves
  • 5 sprigs fresh coriander, leaves and stems only
  • 2 tbsp oil
  • 1 tsp garlic paste (see Tips)
  • 1 tsp ginger paste (see Tips)
  • 2 tsp ground coriander
  • 1 tsp ground cumin
  • ½ tsp chaat masala (see Tips)
  • 50 g frozen green peas

Nutrition
per 1 portion
Calories
271.4 kJ / 64.6 kcal
Protein
1.7 g
Carbohydrates
7.5 g
Fat
2.8 g
Saturated Fat
0.4 g
Fibre
1.6 g
Sodium
257.7 mg

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