Devices & Accessories
Russian salad
Prep. 20min
Total 1 h 15min
6 portions
Ingredients
-
water (for steaming)600 g
-
eggs with shells3
-
potatoes cut into small cubes600 g
-
carrots diced150 g
-
100 g green peas, frozengreen peas, canned100 g
-
flat green beans sliced100 g
-
salt to taste½ tsp
-
canned tuna in oil200 g
-
mayonnaise300 g
Difficulty
easy
Nutrition per 1 portion
Protein
15.36 g
Calories
2269 kJ /
543 kcal
Fat
44.73 g
Carbohydrates
19.7 g
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Mediterranean Cuisine
67 Recipes
Switzerland
Switzerland
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