Rosewater madeleines
TM31 TM5 TM6

Rosewater madeleines

3.8 (5 ratings)

Ingredients

  • 50 g extra virgin coconut oil, plus extra for greasing
  • 60 g plain flour, plus extra for dusting
  • 80 g raw sugar
  • 2 eggs
  • 3 tsp rose water
  • 1 tsp natural vanilla extract
  • 2 tsp milk (see Tips)
  • ½ tsp baking powder

Nutrition
per 1 portions
Calories
392.2 kJ / 93.3 kcal
Protein
1.8 g
Carbohydrates
10.6 g
Fat
5 g
Saturated Fat
3.8 g
Fibre
0.2 g
Sodium
28.2 mg

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