Compatible versions
Mocha and hazelnut ice cream with toasted marshmallows
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g hazelnuts, without skin
- 200 g dark chocolate melts
- 600 g full cream milk
- 200 g pouring (whipping) cream
- 180 g white sugar
- 6 egg yolks
- 40 - 60 g strong brewed coffee, cooled
- 1 pinch salt (optional)
- 50 g marshmallows, assorted sizes (optional)
- Nutrition
- per 1 portion
- Calories
- 2055.9 kJ / 489.5 kcal
- Protein
- 8.2 g
- Carbohydrates
- 49 g
- Fat
- 30.1 g
- Saturated Fat
- 13.4 g
- Fibre
- 1.6 g
- Sodium
- 64.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chocolate ice cream
12h
Vanilla ice cream
12h
Tahini cream with blackberries (Raymond Capaldi)
4h 30min
Baked cheesecake
2h 55 min
Triple chocolate layer cake
5h 20min
Chocolate and pear cake
1h 30min
Golden baklava
25h 25min
Hazelnut Bavarian
6h 25min
Steamed white chocolate cheesecake
25h 20 min
Fermented beetroot dip
25小時
Chocolate Frangelico® gelato
28h
Blueberry frozen yoghurt cheesecake
14h 55min