Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 280 g Milch
- 1 Würfel Hefe (40 g)
- 55 g Zucker
- 750 g Mehl
- 2 TL Salz
- 4 Eier, Größe L
- Nutrition
- per 1 Scheibe
- Calories
- 918 kJ / 219 kcal
- Protein
- 6 g
- Carbohydrates
- 30 g
- Fat
- 8 g
- Fibre
- 1.6 g
In Collections
Alternative recipes
Ricotta
20小時 30 分
Crème brûlée
6h
Rotweinbirnen
3h 20min
Graved Lachs
48h
Mayonnaise
5 分
Sauce Béarnaise
40min
Geflügelleber Crème brûleé
13h
Crème brûlée
2小時 30 分
Enten-Pastilla mit Aprikosen und Pinienkernen
50min
Geflügelleber-Mousse zu Brioche
2小時
Gazpacho à la Sansibar mit Avocadotatar
30min
Kalbstafelspitz
50min