Coconut matcha panna cotta
TM6 TM5 TM31

Coconut matcha panna cotta

4.1 (10 ratings)

Ingredients

  • oil, for greasing
  • 300 g milk
  • 2 ¼ tsp gelatine powder
  • 300 g coconut yoghurt
  • 2 tsp matcha powder (see Tips)
  • 60 g pure maple syrup
  • 1 tsp vanilla bean paste
  • black sesame seeds, for garnishing (optional)
  • white sesame seeds, for garnishing (optional)

Nutrition
per 1 portions
Calories
835.7 kJ / 198.8 kcal
Protein
4.5 g
Carbohydrates
11.6 g
Fat
15.2 g
Saturated Fat
12.6 g
Fibre
1 g
Sodium
27.7 mg

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