Grand Marnier® soufflé

Grand Marnier® soufflé

3.8 6 rating

Prep. 10min

Total 1 h

6 portions

Ingredients

butter for greasing
white sugar plus 6 tsp extra for coating
70 g
full cream milk
250 g
vanilla bean paste
1 tsp
egg yolks
3
gluten free flour mix (see Tips)
20 g
Grand Marnier®
60 g
egg whites
5
pure icing sugar for dusting

Difficulty

medium

Nutrition per 1 portion

Sodium 81.5 mg

Protein 7 g

Calories 1365.5 kJ / 325 kcal

Fat 17.6 g

Fibre 0.1 g

Saturated Fat 10.6 g

Carbohydrates 35.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Good food, gluten free 94 Recipes
Australia and New Zealand

You might also like...

Little pots of chocolate créme

Little pots of chocolate créme

1 h 15min

Strawberry champagne cake

Strawberry champagne cake

3 h 10min

Chocolate mousse soufflés

Chocolate mousse soufflés

55min

Profiteroles

Profiteroles

2 h

Crème Pâtissière

Crème Pâtissière

15min

Asparagus with Parmesan rice and lemon sabayon sauce

Asparagus with Parmesan rice and lemon sabayon sauce

1 h

Bun bo hue (spicy noodle soup)

Bun bo hue (spicy noodle soup)

1 h 50min

Orange roll

Orange roll

30min

Milanese risotto

Milanese risotto

25min

Basil sorbet (palate cleanser)

Basil sorbet (palate cleanser)

10min

Duck and cherry salad

Duck and cherry salad

45min

Golden baklava

Golden baklava

25 h 25min