Crème brûlée

2.5 210 ratings
Prep. 15min
Total 7 h
6 portions

Ingredients

  • vanilla bean pod
    1
  • full cream milk
    250 g
  • egg yolks
    5
  • caster sugar
    70 g
  • pouring (whipping) cream
    250 g
  • raw sugar to caramelise

Difficulty

medium


Nutrition per 1 portion

Sodium 39.3 mg
Protein 4 g
Calories 1057.9 kJ / 252.9 kcal
Fat 19.8 g
Fibre 0 g
Saturated Fat 11.5 g
Carbohydrates 15.4 g

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