Indulgent hot chocolate

Indulgent hot chocolate

4.4 19 ratings

Prep. 5min

Total 25min

2 portions

Ingredients

pouring (whipping) cream
200 g
full cream milk
300 g
vanilla bean split lengthways
1
whole black peppercorns
8
dark chocolate (70% cocoa) broken into pieces
100 g
raw sugar to taste (optional)
1 - 2 tsp
chocolate shavings, to serve (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 109.9 mg

Protein 11.4 g

Calories 3249.9 kJ / 773.8 kcal

Fat 64.8 g

Fibre 0.9 g

Saturated Fat 40.7 g

Carbohydrates 40.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Cooking for Me and You 70 Recipes
Australia and New Zealand

You might also like...

Sabja shikanji (traditional lemonade)

20min

Custard horns

1 h 45min

Pork and coriander steamed dumplings (shumai)

1 h

Neapolitan ice cream cake

21 h 10min

Brown butter ice cream with peanut butter ganache swirl

24 h 40min

Dirt puddings

1 h 30min

Fresh fruit punch

24 h 20min

Ice cream cone cupcakes

55min

Mocha and hazelnut ice cream with toasted marshmallows

18 h 30min

Cha gio (spring rolls)

55min

Lychee sorbet with vodka

8 h 15min

Tri-coloured snow cones

1 h