Detoxifying Thai Soup

Detoxifying Thai Soup

3.3 91 ratings

Prep. 10min

Total 25min

4 portions

Ingredients

red peppers quartered
70 g
carrots cut in pieces
100 g
celery stalk cut in pieces
45 g
red onions quartered
70 g
fresh baby spinach
20 g
cashew nuts
20 g
fresh root ginger cut in round slices (2 mm)
10 g
garlic clove
1
ground turmeric
¼ tsp
10 g fresh turmeric
fresh coriander cut in pieces
1 bunch
fresh flat-leaf parsley leaves only
1 bunch
fresh makrut lime leaf
1
fresh red chilli deseeded, halved
1
water
600 g
fine sea salt or to taste
1 tsp
ground black pepper to taste

Difficulty

easy

Nutrition per 1 portion

Protein 2 g

Calories 248 kJ / 59 kcal

Fat 2.9 g

Carbohydrates 6.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Detox! 11 Recipes
UK and Ireland

You might also like...

Salmon Fillets with Salsa Verde

30min

Slow-cooked Pears in Red Wine

5 h

Layered Salmon and Avocado Terrine

3 h 35min

Slow-cooked Chickpea Stew

4 h 15min

Chicken Tagine with Prunes, Figs and Honey

45min

Pasta alla Puttanesca

35min

Wild Salmon Fishcakes

30min

Risotto with Broccoli Rabe

30min

Spinach, Tomato And Cheese Lasagne

2 h 45min

Leftover Turkey and Veg Bake

1 h

Tex-Mex Tortillas with Shredded Pork and Black Beans

1 h 20min

Tomato and Vegetable Quiche

1 h 45min