Vegan Parmesan

Vegan Parmesan

5.0 16 ratings
Prep. 15min
Total 15min
150 g

Ingredients

  • blanched almonds
    100 g
  • breadcrumbs (vegan)
    15 g
  • brewer's yeast
    25 g
  • fine sea salt to taste
    ½ - 1 tsp
  • ground white pepper to taste
    1 - 2 pinches

Nutrition per 150 g

Calories 660.7 kcal / 2764.5 kJ
Protein 23.6 g
Fat 53.3 g
Carbohydrates 30.6 g
Fibre 10.6 g
Saturated Fat 4.2 g
Sodium 1540.8 mg

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