Black Bean and Sun-dried Tomato Dip

Black Bean and Sun-dried Tomato Dip

4.5 15 ratings

Prep. 10min

Total 30min

4 portions

Ingredients

sun-dried tomatoes in oil drained
12
nutritional yeast flakes
1 Tbsp
smoked paprika
1 tsp
dried chilli flakes
½ tsp
fine sea salt
½ tsp
ground black pepper
½ tsp
tinned black beans drained and rinsed (1 x 400 g tin)
240 g
red peppers quartered
150 g

Nutrition per 1 portion

Calories 142 kcal / 593 kJ

Protein 8.4 g

Fat 4.3 g

Carbohydrates 17.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegan 10 Recipes
UK and Ireland

You might also like...

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

1 h 30min

Mushroom Stroganoff

Mushroom Stroganoff

30min

Creamy Vegan Hot Broccoli Dip

Creamy Vegan Hot Broccoli Dip

40min

Cauliflower and Black Bean Balls

Cauliflower and Black Bean Balls

1 h 10min

Chickpea Flatbread and Curried Vegetable Dip

Chickpea Flatbread and Curried Vegetable Dip

50min

Broccoli and Oat Crumble with Vegan Cheese

Broccoli and Oat Crumble with Vegan Cheese

1 h

Vegan Parmesan

Vegan Parmesan

15min

Vegetable Tartlets with Chickpea Flour Crust

Vegetable Tartlets with Chickpea Flour Crust

1 h 5min

Broccoli Fritters with Radish Salad and Lemon Quinoa

Broccoli Fritters with Radish Salad and Lemon Quinoa

1 h

Chickpea Flatbread and Curried Vegetable Dip

Chickpea Flatbread and Curried Vegetable Dip

50min

Aubergine and Almond Dip

Aubergine and Almond Dip

20min

Chickpea Pancakes

Chickpea Pancakes

20min