Skip to main content Search
Black Bean and Sun-dried Tomato Dip

Black Bean and Sun-dried Tomato Dip
4.6 17 ratings
Prep. 10min
Total 30min
4 portions
Sign up for free

Ingredients

  • sun-dried tomatoes in oil drained
    12
  • nutritional yeast flakes
    1 Tbsp
  • smoked paprika
    1 tsp
  • dried chilli flakes
    ½ tsp
  • fine sea salt
    ½ tsp
  • ground black pepper
    ½ tsp
  • tinned black beans drained and rinsed (1 x 400 g tin)
    240 g
  • red peppers quartered
    150 g

Difficulty

easy

Nutrition per 1 portion

Protein 8.4 g
Calories 593 kJ / 142 kcal
Fat 4.3 g
Carbohydrates 17.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Vegan 10 Recipes
UK and Ireland

You might also like...

Lentil Soup with Bulgur Dumplings

4.7(31)

1 h 40min

Jackfruit and Bean Chilli with Spicy Avocado Purée

4.0(116)

30min

Lentil, Mushroom and Nut Patties

4.7(20)

1 h 30min

Chickpea Flatbread and Curried Vegetable Dip

3.8(28)

50min

Vegan Bean Burgers

4.2(94)

1 h 20min

Bean Burgers with Pistou and Slaw

4.5(45)

1 h 30min

Vegan Sun-dried Tomato and Artichoke Quiche

4.5(80)

1 h 10min

Broccoli Fritters with Radish Salad and Lemon Quinoa

4.2(61)

1 h

Chickpea, Squash and Kale Stew

4.3(127)

45min

Persian Frittata (Kuku Sabzi)

4.0(8)

50min

Lemon and Kale Pearl Barley Risotto with Parsley and Hazelnut Pesto

4.3(60)

1 h 15min

Lentils and Roasted Roots with Salsa Verde

4.4(79)

1 h 30min