From delicate Almond tuiles to a traditional Cherry clafoutis, this collection features a superb range of desserts from the country famous for their decadent sweet treats.
Orange and vanilla canelé (non-alcoholic)
49h 5 min
Nougat glacé with raspberry coulis
24h 25 min
Traditional French chocolate canelé
49h
Traditional French vanilla canelé
49h 5 min
Traditional gluten free French vanilla canelé
49h 5 min
Burnt mandarin bavarois with mandarin syrup
24h 30 min
Croissants
16h
Almond tuiles
30 min
Cherry clafoutis
1h 5 min
Floating islands
1h
Gingerbread
1h 30 min
Little pots of chocolate créme
1h 15 min
Far Breton with prunes
2h
Rosewater madeleines
30 min
Jaffa madeleines
30 min
Traditional crème brûlée
25h
French vanilla canelé
49h 5 min
Paris–Brest with praline cream
26h
Classic madeleines
24h 30 min
Apple frangipane tart
1h 20 min
