Hörnlisalat

Hörnlisalat

4.0 3 ratings
Prep. 15min
Total 35min
2 Portionen

Ingredients

  • Wasser
    1000 g
  • Salz
    3 TL
  • Hörnli
    85 g
  • Appenzeller Käse in Stücken (3 cm)
    70 g
  • Cornichons halbiert
    40 g
  • Schinkenwürfeli
    50 g
  • Cherry-Tomaten halbiert
    70 g
  • Naturjoghurt
    60 g
  • Mayonnaise
    20 g
  • Senf
    1 TL
  • Rapsöl
    1 EL
  • Apfelessig
    ½ - 1 EL
  • Salz
    1 - 2 Prisen
  • Pfeffer
    1 Prise

Nutrition per 1 Portionen

Calories 495.3 kcal / 2072.4 kJ
Protein 20.2 g
Fat 29.6 g
Carbohydrates 36.8 g
Fibre 2.5 g
Saturated Fat 9.9 g
Sodium 4529.7 mg

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