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Eier-Canapés

Eier-Canapés
3.8 40 ratings
Prep. 5min
Total 10min
6 Portionen
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Ingredients

  • Quark, mit 40 % Fettgehalt
    150 g
  • Curry, gemahlen
    1 EL
  • Senf
    1 EL
  • feinkörniges Salz
    ½ TL
  • Schnittlauch in Ringen, zum Garnieren
    20 - 30 Stängel
  • hartgekochte Eier in Hälften
    4
  • Weissbrot getoastet
    6 Scheiben

Difficulty

easy

Nutrition per 1 Portion

Protein 10 g
Calories 717 kJ / 171 kcal
Fat 8 g
Fibre 1.4 g
Carbohydrates 14 g

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