Devices & Accessories
Quick Falafel
Prep. 30 min
Total 30 min
18 pieces
Ingredients
-
tinned chickpeas rinsed, drained (2 x 400 g tins)480 g
-
onions quartered120 g
-
fresh parsley leaves10 g
-
plain flour25 g
-
garlic cloves2
-
fine sea salt1 tsp
-
ground coriander1 tsp
-
ground cumin1 tsp
-
ground black pepper1 pinch
-
olive oil for frying
Difficulty
easy
Nutrition per 1 piece
Protein
2.2 g
Calories
174 kJ /
42 kcal
Fat
0.9 g
Carbohydrates
6.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Green Eats
9 Recipes
UK and Ireland
UK and Ireland
You might also like...
Rice Salad with Vegetables
45 min
Beetroot Houmous
15 min
Strawberry Champagne Cocktail with Mini Savoury Cheesecakes
3 h 40 min
Carrot Oat Energy Balls
50 min
Curried Prawns with Rice
1 h
Venetian Duck Ragù - Ragù veneziano con anatra
1 h 40 min
Slow-Cooked Pulled Pork with Steamed Buns
3 h
Chipotle Chicken Burrito with Salsa
40 min
Vegan Coconut Cake
50 min
Bellini Cocktail
5 min
Leek and Lancashire Cheese Quiche
2 h 15 min
Italian Bean Soup - Pasta e fagioli
40 min