Rice Salad with Vegetables

Rice Salad with Vegetables

4.1 19 rating

Prep. 20 min

Total 45 min

4 portions

Ingredients

Rice Salad

fresh coriander leaves only
1 Tbsp
fresh flat-leaf parsley leaves only
1 Tbsp
onions quartered
100 g
red peppers quartered
100 g
water
600 g
rice
120 g
courgettes diced (1 cm)
100 g
aubergines diced (1 cm)
100 g

Dressing

extra virgin olive oil
60 g
lemon juice
20 g
garlic clove
1
red wine vinegar
1 Tbsp
Dijon mustard
1 tsp
honey
1 tsp
fine sea salt
½ tsp
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 2.3 g

Calories 848 kJ / 203 kcal

Fat 15.6 g

Carbohydrates 13.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Barbecue 9 Recipes
UK and Ireland

You might also like...

Vegetarian Pizza (TM5)

Vegetarian Pizza (TM5)

No ratings

Steamed Chicken Frittata with Vegetable Rice

Steamed Chicken Frittata with Vegetable Rice

40 min

Warm Turkey and Green Bean Salad

Warm Turkey and Green Bean Salad

35 min

Spring Vegetable Soup with Herb Cubes

Spring Vegetable Soup with Herb Cubes

40 min

Meatballs with Tomato Sauce

Meatballs with Tomato Sauce

45 min

Vegetable Soup

Vegetable Soup

35 min

Mashed Potatoes

Mashed Potatoes

45 min

Tomato Rice

Tomato Rice

30 min

Pasta with Squash and Chickpeas

Pasta with Squash and Chickpeas

30 min

Asparagus and Pea Pasta

Asparagus and Pea Pasta

20 min

Tuna, Courgette and Red Pepper Lasagne

Tuna, Courgette and Red Pepper Lasagne

35 min

Pancakes with Two Fillings

Pancakes with Two Fillings

40 min