Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g d'oignons, coupés en quatre
- 1 c. à soupe d'huile d'olive
- 1 c. à soupe de paprika
- 500 g d'anneaux de calamar surgelés
- 175 g de poivrons rouges, en lamelles
- 1 feuille de laurier
- 1 branche de thym frais
- 1 branche de romarin frais
- 400 g de tomates, en gros morceaux
- du sel
- du poivre moulu
- Nutrition
- per 1 portion
- Calories
- 1589 kJ / 381 kcal
- Protein
- 12 g
- Carbohydrates
- 33 g
- Fat
- 21 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Poulet cacciatore et pâtes
55 分
Tajine de calamar aux poivrons
45min
Morue à la méditerranéenne
1h 25min
Brandade de merlan à la moutarde
1小時 15 分
Lotte à la provençale
50min
Papillote de poulet au citron, boulgour au poireau
25min
Jambalaya de poulet
40min
Pâtes crémeuses aux crevettes cajun
30min
Merlan aux poivrons et au maïs
50min
Ragoût de pois chiches, petits pois et poulpe
45min
Cabillaud à la moutarde, riz et sauce tomate
25min
Couscous de poulet aux légumes
1小時 20 分