Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g unsalted butter, cut into pieces
- 90 g gluten free plain flour
- 60 g white sugar
- 60 g dark brown sugar
- 1 egg
- 1 egg white
- 2 tsp water
- 1 tsp natural vanilla extract
- ¼ tsp sea salt
- extra virgin olive oil spray
- Nutrition
- per 1 piece
- Calories
- 553.7 kJ / 132.3 kcal
- Protein
- 2.2 g
- Carbohydrates
- 22.9 g
- Fat
- 4 g
- Saturated Fat
- 2.1 g
- Fibre
- 1.1 g
- Sodium
- 75.5 mg
In Collections
Alternative recipes
Honey ice cream
17h 45 min
Gluten and grain free bread rolls
1h 20 min
Salt-free chicken stock paste
45min
Quick grated pickle - demo (Thermomix® Cutter)
No ratings
Mayonnaise
5min
Kimchi butter
1h 10min
Everyday loaf baked in a cast iron pot
1h 45min
Dairy free coconut caramel ice cream with crêpes
8h 20min
Pickled zucchini (Thermomix® Cutter)
20min
Gluten free tortillas
40min
Paleo sandwich bread
1h 30min
Orange and vanilla canelé (non-alcoholic)
49h 5min