Devices & Accessories
Chocolate Easter egg
Prep. 15 min
Total 1 h 20 min
2 pieces
Ingredients
-
milk chocolate broken into pieces (see Tips)450 g
-
lollies or small treats of choice200 g
Difficulty
medium
Nutrition per 2 pieces
Sodium
806 mg
Protein
34.2 g
Calories
12937.5 kJ /
3080.4 kcal
Fat
137.2 g
Fibre
10.4 g
Saturated Fat
84.4 g
Carbohydrates
448.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Easter around the world
28 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Citrus syrup
25 min
Citrus salt
35 min
Apple tart (Thermomix® Cutter)
1 h
Banana oat clusters
55 min
Runny custard
10 min
Almond milk jellies with fruit coulis
4 h 55 min
Mini caramelly cupcakes with coconut cream cheese topping
2 h
Gluten free fresh fruit and cream cheese tarts
3 h 50 min
Salted caramels
4 h 40 min
Golden syrup
55 min
Condensed milk
35 min
Cranberry chocolate snack bars
1 h 40 min