Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1500 g water
- 2000 g pork ribs, cut into pieces (approx. 6 ribs per piece)
- 2 garlic cloves
- 500 g barbecue sauce (see Tips)
- 120 g beer of choice
- 110 g pure maple syrup
- 60 g apple cider vinegar
- 2 tbsp sweet paprika
- 1 tbsp ground cumin
- 1 tsp smoked salt (see Tips)
- 1 tbsp brown sugar
- Nutrition
- per 1 portion
- Calories
- 7169.7 kJ / 1713.6 kcal
- Protein
- 79.5 g
- Carbohydrates
- 75.9 g
- Fat
- 118.6 g
- Saturated Fat
- 37.6 g
- Fibre
- 2.5 g
- Sodium
- 2296.1 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Beer batter fish
40min
Creamy potato mash
No ratings
JJ's 2-step chicken curry
45min
Krispy fried chicken
25min
Gluten free waffle cones
35min
Roast Chicken Dinner with Veg and Gravy
2h
Egg Salad Sandwiches
35min
Frozen yoghurt bark (Thermomix® Cutter)
6h 10min
Cucumber, dill and sour cream dressing (Thermomix® Cutter)
10min
Surf and turf with pink peppercorn sauce
45min
Herb and garlic dip
10min
Beef liquid stock (TM5)
3h 25min