Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g de queso parmesano en trozos
- 110 g de pan duro
- 10 g de aceite de oliva
- 200 g de crème fraîche
- 20 g de zumo de limón
- 50 g de mostaza
- 10 g de cebollino fresco picado
- 150 g de cebolla en trozos de 2 cm
- 2 dientes de ajo
- 15 g de perejil fresco (hojas y parte del tallo)
- 100 g de dados de beicon ahumado
- 800 g de carne picada mixta
- 1 huevo
- 1 ½ cucharaditas de sal
- 1 pellizco de pimienta molida
- 100 g de agua
- 100 g de vino blanco
- Nutrition
- per 1 ración
- Calories
- 1780 kJ / 425 kcal
- Protein
- 24.8 g
- Carbohydrates
- 10.9 g
- Fat
- 31.5 g
- Saturated Fat
- 12.1 g
- Fibre
- 1.2 g
- Sodium
- 817 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Contramuslos de pollo asados con puré de zanahoria
8h 45min
Pollo a la pizzaiola con pasta fresca
30min
Mac and Cheese con calabaza
1h 15min
Dorada asada con ajo y perejil
25min
Tarta trenza rellena de cerdo
40min
Bundt cake salado de patata y beicon
2h
Terrina de ternera, salchichas y espinacas
50min
Pollo cásate conmigo (Marry Me Chicken)
40min
Mac and Cheese con langostinos
1h
Quiche esponjosa de queso
1h
Pizza dip
4h 10min
Pastel de carne con costra
1h