Sous-Vide Herbal Chicken

Sous-Vide Herbal Chicken

4.3 3 ratings

Prep. 10 min

Total 4 h 15 min

2 portions

Ingredients

whole chicken legs deboned (approx. 2 whole chicken legs)
500 g
salt
10 g
Chinese rice wine (Shaoxing Hua Tiao)
10 g
wolfberries (goji) soaked to soften
10 g
honey
10 g
fresh ginger slices
4
Chinese red dates pitted
8
Chinese dang gui (Chinese angelica root) slices
4
water plus extra to submerge bag
1200 g
lemon juice
10 g

Difficulty

easy

Nutrition per 1 portion

Protein 49 g

Calories 1686 kJ / 403 kcal

Fat 11 g

Carbohydrates 27 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Asian Chicken Dinners 10 Recipes
International

You might also like...

Sesame Crème

10min

Drunken Herbal Prawns

4 h 55min

Green Chillies With Pork Belly

25min

Pork Trotter Jelly

8 h

Chai Buey

1 h 45min

Pig's Stomach And White Pepper Soup

3 h 15min

Salted Fish Pork Belly

30min

Hu Pio Sup (Prawn Ball Fish Maw Soup)

1 h 10min

Sous-Vide Salmon

1 h

Rice Wine Chicken

30min

Sous-Vide Drunken Chicken

2 h

White Radish Pork Rib Soup

3 h