Pilz-Crostini

Pilz-Crostini

4.2 47 ratings
Prep. 15 min
Total 45 min
4 Portionen

Ingredients

  • getrocknete Steinpilze
    10 g
  • grobes Meersalz
    ½ TL
  • Parmesan in Stücken
    30 g
  • Walnusshälften
    30 g
  • Champignons halbiert
    400 g
  • Zwiebeln geviertelt
    2
  • Knoblauchzehe
    1
  • Petersilie abgezupft
    6 Stängel
  • Olivenöl
    70 g
  • Majoran, getrocknet
    1 TL
  • Pfeffer
    3 Prisen
  • Zitronensaft
    1 TL
  • Baguette in 12 Scheiben (à 1 cm)
    200 g

Nutrition per 1 Portion

Calories 470 kcal / 1970 kJ
Protein 9 g
Fat 33 g
Carbohydrates 30 g

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