Cherry clafoutis

Cherry clafoutis

3.8 29 rating

Prep. 10min

Total 1 h 5min

6 portions

Ingredients

unsalted butter for greasing
20 g
caster sugar
100 g
black cherries pitted, or jarred pitted black cherries, drained
500 g
full cream milk
300 g
eggs
4
plain flour
100 g
sea salt
1 pinch

Difficulty

easy

Nutrition per 1 portion

Sodium 96.8 mg

Protein 9.2 g

Calories 1187 kJ / 282.5 kcal

Fat 8.4 g

Fibre 1.9 g

Saturated Fat 4.3 g

Carbohydrates 42.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

French cuisine: Desserts 20 Recipes
Australia and New Zealand

You might also like...

Christmas cake

Christmas cake

196 h 35min

Almond biscotti

Almond biscotti

1 h 10min

Chicken liver pâté

Chicken liver pâté

2 h 20min

Apple cake

Apple cake

1 h

Lemon cake

Lemon cake

2 h

Yoghurt cake

Yoghurt cake

1 h 40min

Moroccan bundt

Moroccan bundt

1 h 20min

Apple, pear and bay leaf cake

Apple, pear and bay leaf cake

1 h 15min

Double ginger and pear cake

Double ginger and pear cake

1 h 35min

Apple ginger cake with salted caramel sauce

Apple ginger cake with salted caramel sauce

1 h 30min

Baked honey cheesecake

Baked honey cheesecake

4 h 20min

Asparagus tart with sour cream pastry

Asparagus tart with sour cream pastry

2 h