
Devices & Accessories
Granini slice
Prep. 30min
Total 2 h 15min
16 slices
Ingredients
Sponge cake
-
butter for greasing
-
bicarbonate of soda¼ tsp
-
cream of tartar½ tsp
-
plain flour20 g
-
cornflour40 g
-
egg separated, room temperature2
-
caster sugar60 g
-
natural vanilla extract½ tsp
-
water hot1 tbsp
Orange custard
-
orange juice380 g
-
cornflour50 g
-
white sugar80 g
-
egg1
-
pouring (whipping) cream (see Tip)600 g
-
gelatine powder2 tsp
-
butter softened60 g
-
orange liqueur40 g
-
plain sweet biscuits250 g
Orange icing
-
icing sugar100 g
-
orange juice30 g
Nutrition per 1 slice
Calories
341.6 kcal /
1429.4 kJ
Protein
5.2 g
Fat
21.5 g
Carbohydrates
31.6 g
Fibre
0.7 g
Saturated Fat
11.8 g
Sodium
152.8 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Sweet Slices
8 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Chocolate pudding
6 h 30min
Layered Jaffa® slice
2 h 30min
Quiche Lorraine
45min
Mini French apple cakes
1 h 35min
Jam and coconut tarts
1 h 10min
Quatre quarts cake (four fourths cake)
1 h
Vanilla slice
26 h 5min
Chocolate brownie trifle
6 h
Chocolate fondant cake
40min
Sticky buns with brown sugar glaze
2 h 30min
Bee sting cake
6 h 50min
Apple tea cakes
1 h 10min