Pumpkin, Shitake Mushroom Steamed Rice

5.0 5 ratings

Prep. 15min

Total 1 h 30min

4 portions

Ingredients

olive oil divided
1 oz
dried shiitake mushrooms sliced (approx. 7 oz soaked)
1 oz
water hot from tap
3 oz
shallots cut into pieces (1 in.)
5 oz
pork belly meat, boned, without rind thinly sliced
12 oz
green cabbage hand-torn into pieces
9 oz
parboiled rice
11 oz
pumpkin peeled, thickly sliced (1 in.)
10 ½ oz
cooking wine
½ oz
oyster sauce
1 oz
soy sauce
1 oz
dark soy sauce
½ oz
frozen peas and carrots
2 oz
water
35 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 864.5 mg

Protein 23.5 g

Calories 4227.9 kJ / 1010.5 kcal

Fat 52.9 g

Fibre 9.5 g

Saturated Fat 17.6 g

Carbohydrates 115.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Diamond Club - Sweet and Savory 8 Recipes
United States

You might also like...

Seafood Tofu

No ratings

Hot Dog Buns

2 h

Spaghetti Carbonara

40min

Chicken Drumettes with Beer Sauce

55min

Chestnut, Mushroom and Cranberry Tart

1 h

Chicken Polpettini with Steamed Rice and Green Beans

40min

One-pot Tomato and Garlic Pasta with Mussels

20min

Hedgehog chocolate buns

2 h 30min

Braised Rice Wine Fish

20min

Ham and Onion Bread

30min