Chutney de tomates cherry e hinojo

4.9 8 rating

Prep. 10min

Total 50min

450 g

Ingredients

250 g de cebolla en octavos
20 g de aceite de oliva
500 g de tomates cherry en mitades o cuartos
70 g de tomate concentrado
200 g de vinagre de manzana
250 g de azúcar moreno
3 cucharaditas de sal
1 cucharadita colmada de semillas de hinojo
1 cucharadita rasa pimienta de Cayena molida
1 cucharadita de semillas de nigella (comino negro)

Difficulty

medium

Nutrition per 100 g

Sodium 1607.3 mg

Protein 2.2 g

Calories 1316.4 kJ / 315 kcal

Fat 5.2 g

Fibre 2.8 g

Saturated Fat 0.7 g

Carbohydrates 66.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Revista Thermomix nº 180 60 Recipes
Spain

You might also like...

Ricotta casera (sin crema)

30min

Hummus de remolacha

10min

Pollo con mousseline y cous cous

No ratings

Queso cremoso

15 h

Helado de avellanas

5min

Coleslaw con aderezo de mostaza y miel

15min

Ensalada detox

10min

Cheesecakes de chocolate blanco

1 h 30min

key lime pie

3 h 15min

Babaganoush

50min

Babaganoush con crackers de semillas

2 h 30min

Pimientos confitados con ajos dorados

30min