Leek and cheese tart

2.6 14 rating

Prep. 20min

Total 1 h 15min

8 slices

Ingredients

Pastry

plain flour plus extra to dust
180 g
unsalted butter cut into pieces (2 cm)
80 g
sea salt
2 pinches
water
60 g

Leek filling

Gruyère cheese cut into pieces (2 cm)
100 g
leek trimmed and cut into pieces (4 cm)
300 g
pouring (whipping) cream
200 g
milk
120 g
eggs
4
ground nutmeg
2 pinches
sea salt
2 pinches
ground black pepper
1 pinch
micro herbs to garnish

Difficulty

easy

Nutrition per 1 slice

Sodium 215.6 mg

Protein 11.5 g

Calories 1532.5 kJ / 366.3 kcal

Fat 25.1 g

Fibre 1.3 g

Saturated Fat 14.5 g

Carbohydrates 24.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining 30 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Community fave brown rice salad

Community fave brown rice salad

55min

Crunchy broccoli salad with speck (TM6)

Crunchy broccoli salad with speck (TM6)

10min

Crispy rice chicken salad with satay sauce

Crispy rice chicken salad with satay sauce

1 h

Fondant au chocolate

Fondant au chocolate

50min

Lasagne with fresh spinach pasta

Lasagne with fresh spinach pasta

2 h 20min

VEGEMITE® pasta

VEGEMITE® pasta

30min

Mushroom and ricotta cannelloni (Diabetes)

Mushroom and ricotta cannelloni (Diabetes)

1 h

Silverbeet and mushroom tart (Diabetes)

Silverbeet and mushroom tart (Diabetes)

1 h 35min

Risotto pomodori with burrata

Risotto pomodori with burrata

30min

Warm broccoli salad with rocket pesto

Warm broccoli salad with rocket pesto

30min

Filo chicken pie

Filo chicken pie

45min

"Fake-away" Mongolian Beef Noodles

"Fake-away" Mongolian Beef Noodles

35min