Devices & Accessories
Tornado Potatoes
Prep. 30min
Total 1 h
4 portions
Ingredients
-
salt1 tsp
-
chicken stock powder homemade or store-bought1 tsp
-
garlic powder2 tsp
-
onion powder1 ½ tsp
-
1 ¾ tbsp cayenne pepperchilli powder1 ¾ tbsp
-
ground black pepper1 tsp
-
toasted white sesame seeds2 tsp
-
Russet potatoes peeled, cut in pieces that fit through feeder tube500 g
-
cooking oil adjust to taste
Difficulty
easy
Nutrition per 1 portion
Sodium
638.8 mg
Protein
3.7 g
Calories
522 kJ /
124.8 kcal
Fat
1.4 g
Fibre
4.6 g
Saturated Fat
0.2 g
Carbohydrates
26.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spiralize Your Life
25 Recipes
International
International
You might also like...
Caprese Egg White Omelet
20min
Baked Pork Loin with Creamy Mushroom Sauce and Rice
1 h 20min
Black sesame mochi ice cream
23 h
Roasted banana affogato
29 h
Pâté en croûte
8 h 45min
Chicken Strips with Tomato Mascarpone Sauce and Broccoli Salad; Fruit Sorbet
40min
Slow Cooked Pulled Pork with Apple and Fennel Salad
5 h
Pear Apricot Roses
1 h
Beef Tostadas
1 h 10min
Roast Lamb with Vegetables and Mint Sauce
2 h
Flank steak with horseradish cream sauce (MEATER+®)
4 h 20min
French Fries (Paul) Metric
1 h 15min