Devices & Accessories
Tornado Potatoes
Prep. 30min
Total 1 h
4 portions
Ingredients
-
salt1 tsp
-
chicken stock powder homemade or store-bought1 tsp
-
garlic powder2 tsp
-
onion powder1 ½ tsp
-
1 ¾ tbsp cayenne pepperchilli powder1 ¾ tbsp
-
ground black pepper1 tsp
-
toasted white sesame seeds2 tsp
-
Russet potatoes peeled, cut in pieces that fit through feeder tube500 g
-
cooking oil adjust to taste
Difficulty
easy
Nutrition per 1 portion
Sodium
638.8 mg
Protein
3.7 g
Calories
522 kJ /
124.8 kcal
Fat
1.4 g
Fibre
4.6 g
Saturated Fat
0.2 g
Carbohydrates
26.2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Spiralize Your Life
25 Recipes
International
International
You might also like...
Crystal Sweet Potato Mooncake
1 h 40min
Ossobuco Milanese
3 h 25min
Korean Fried Chicken Wings
3 h 10min
Spiralized Zucchini Noodles with Prawns and Lemon Sauce
No ratings
Chips on a stick (Thermomix® Spiralizer)
45min
Potato Cup Frittata
1 h
Barbecued pork ribs
28 h 10min
Sweet and Sour Pork Ribs
40min
Tequila kiwi smash
5min
Poached Eggs
15min
Lamb fajitas
30min
Dip of all Dips (Thermodudes)
45min