Devices & Accessories
Pici fritelle (fritters)
Prep. 25min
Total 30min
8 pieces
Ingredients
-
garlic clove2
-
cheese of choice (eg Parmesan, pecorino, cheddar), plus extra grated to serve100 g
-
day old bread torn into pieces30 g
-
eggs2
-
dried oregano½ tsp
-
cooked pasta of choice in a sauce (see Tip)500 g
-
extra virgin olive oil to fry
-
fresh parsley leaves only, finely chopped to garnish
-
sauce of choice to serve
Difficulty
easy
Nutrition per 1 piece
Sodium
265 mg
Protein
8.9 g
Calories
758.3 kJ /
181.2 kcal
Fat
6.3 g
Fibre
1.3 g
Saturated Fat
3 g
Carbohydrates
21.6 g
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13 Recipes
Australia and New Zealand
Australia and New Zealand
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