Use It Up is your go-to Cookidoo collection for turning “what’s in the fridge” into something delicious. Think clever recipes that make the most of seasonal goodies and smart ways to remix leftovers into crowd-pleasers. It’s fun, easy, and waste-saving—so you’ll cook more, throw away less, and feel great about every tasty bite. Open the fridge, get inspired, and Use It Up!
Lamb fajitas
30min
Turmeric chicken bone broth
6 h 10min
Use-it-up shepherd’s pie jacket potatoes
2 h 10min
Use-it-up flu fighter chicken soup
30min
Use-it-up rainbow rice paper rolls
1 h
Use-it-up roasted vegetable frittata
55min
Pici fritelle (fritters)
30min
“Pici all’aglione” (Pici with tomato and garlic sauce)
50min
Cacio e Pepe pici
50min
Homemade pici pasta
55min
Use-it-up cheese and sesame shortbread
1 h 10min
Rhubarb and ginger jam
55min
