Tzatziki

4.6 52 ratings

Prep. 10min

Total 20min

4 portions

Ingredients

cucumbers peeled, deseeded, cut into pieces
12 oz
salt
1 tsp
garlic cloves
2
fresh dill
5 sprigs
olive oil
½ oz
Greek yogurt 10% fat
12 oz
12 oz plain yogurt, 10% fat
lemon juice (optional)
½ oz
½ oz vinegar
ground black pepper
½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 617.7 mg

Protein 8.1 g

Calories 482.7 kJ / 115.4 kcal

Fat 3.6 g

Fibre 0.6 g

Saturated Fat 0.5 g

Carbohydrates 13.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Our Kitchens Are A Window To The World 25 Recipes
United States

The basic cookbook 177 Recipes
Canada

The Basic Cookbook 176 Recipes
United States

TM7™ Manifesto 200 Recipes
United States

You might also like...

Almond Pavlova with Berries and Chambord

3 h 30min

Asparagus Cream Soup

25min

Ratatouille

40min

Tomato Soup with Grilled Cheese Second Bowl

40min

Avocado Tuna Salad

5min

Shrimp and Green Pea Pasta

40min

Steak Tartare

15min

Vegetable and Pasta Soup (12-18 months)

25min

Squid and Shrimp Risotto

1 h

Shrimp and Vodka Penne Pasta

50min

Frozen Coffee

2 h 15min

Salmon Tartare

10min