Skip to main content Search

Burnt orange marmalade
5.0 9 ratings
Prep. 20min
Total 14 h 20min
1500 g
Sign up for free

Ingredients

Burnt caramel
  • navel oranges washed and scrubbed
    1000 g
  • lemon
    1
  • water
    530 g
  • white sugar
    650 g
  • lemon juice
    1 tsp

Difficulty

easy

Nutrition per 1500 g

Sodium 118.9 mg
Protein 9.7 g
Calories 12566.4 kJ / 3003.4 kcal
Fat 2.2 g
Fibre 21.6 g
Saturated Fat 0 g
Carbohydrates 773.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday - Winter 2025 sneak peek 11 Recipes
Australia and New Zealand

You might also like...

Versatile smooth soup

4.5(17)

45min

Walnut and coffee cream muffin

4.2(16)

55min

Pickled beetroot (Thermomix® Cutter, using modes)

4.8(8)

1 h 10min

Spiralized veggie nests with baked eggs & harissa mushrooms (Thermomix® Spiralizer, using modes)

5.0(12)

1 h

Rosti canapé cups with Thermomix cutter

4.6(9)

40min

Rösti Bern style (Thermomix® Cutter, using modes)

4.3(22)

40min

Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)

4.7(23)

20min

Natural yoghurt (mixing bowl method)

4.9(365)

11 h

Steamed carrot and orange sponges

4.7(15)

45min

Seeded wholemeal bread (Diabetes)

4.5(17)

3 h 20min

Greek-style yoghurt with honey walnuts

4.7(46)

13 h 5min