Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g slivered almonds
- 40 g shelled pistachios, slivered
- ¼ tsp ground cardamom
- ¼ tsp saffron threads
- ½ tsp ghee
- ½ tsp sea salt flakes
- 1 tsp bicarbonate of soda
- 250 g white sugar
- 1080 g water
- 20 g honey
- rose petals, dried, to sprinkle (optional)
- 50 g vinegar
- Nutrition
- per 335 g
- Calories
- 6342.7 kJ / 1515.9 kcal
- Protein
- 16.7 g
- Carbohydrates
- 286.5 g
- Fat
- 40.3 g
- Saturated Fat
- 5 g
- Fibre
- 9.2 g
- Sodium
- 2246.3 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Quick herb paste
10min
Mini mojito cheesecakes (Nico Moretti)
24h 25 min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, TM6)
20min
Salted Chocolate Caramel Fudge
2h 40min
Herb and garlic dip
10min
Whipped brie with fruit and nut caramel crunch
30min
Chilli crunch (Thermomix® cutter, TM6)
25min
French onion dip
45min
Herb and garlic dip
5min
"To die for" mini pavlovas (TM6)
2h 40min
Plum and caramelised chocolate semifreddo
25h
Capsicum and sun-dried tomato dip
5min