Skip to main content Search
Broccoli stem slaw (Thermomix®️ Cutter)

Broccoli stem slaw (Thermomix®️ Cutter)
No ratings
Prep. 10min
Total 15min
4 portions
Sign up for free

Ingredients

  • broccoli stems, peeled (see Tip)
    280 g
  • carrots cut into halves
    320 g
  • Gala apples cored, peeled and cut into quarters
    4
  • mixed fresh herbs (eg parsley, coriander, dill or chives), leaves only
    30 g
  • mayonnaise
    120 g
  • apple cider vinegar
    30 g
  • Dijon mustard
    3 tsp
  • honey
    1 tbsp
  • sea salt to taste
    1 pinch
  • ground black pepper to taste
    1 pinch
  • flaked almonds (optional)
    1 - 2 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 337.3 mg
Protein 4.1 g
Calories 1733.1 kJ / 414.2 kcal
Fat 24.9 g
Fibre 11.2 g
Saturated Fat 3.4 g
Carbohydrates 46.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Light lunches and more with Thermomix® Cutter 16 Recipes
Australia and New Zealand

You might also like...

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

4.8(8)

15min

Sweetcorn fritters with chilli jam and avocado cream

4.7(108)

1 h 5min

Baked salmon sushi cups

4.8(13)

30min

Tandoori chicken

4.8(95)

45min

Beetroot salad with raita dressing

4.1(14)

35min

Polish vegetable salad (Insalata Russa)

4.4(89)

1 h 20min

Peanut soba noodle wonton cups

4.5(6)

40min

Peanut and soba noodle slaw

4.3(127)

20min

Mini vegetable egg bites

4.3(3)

45min

Oysters Kilpatrick

4.7(14)

15min

Versatile smooth soup

4.5(19)

45min

Sicilian prawn salad

5.0(2)

40min

 Show all
Show all