Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Plaited loaves with crumble topping baked in a cast iron pot
Prep. 20min
Total 2 h 15min
16 slices
Ingredients
Crumble topping
-
plain flour30 g
-
sugar20 g
-
unsalted butter cut into pieces25 g
Dough
-
eggs 1 beaten2
-
egg yolks2
-
unsalted butter cut into pieces, plus extra to serve100 g
-
sugar50 g
-
vanilla sugar (see Tip)1 tsp
-
dried instant yeast2 tsp
-
milk150 g
-
plain flour plus extra to dust500 g
-
sea salt1 tsp
-
oil to grease
-
jam of choice, to serve
Difficulty
medium
Nutrition per 1 slice
Sodium
131.9 mg
Protein
4.9 g
Calories
899.5 kJ /
215 kcal
Fat
8 g
Fibre
1 g
Saturated Fat
4.6 g
Carbohydrates
30.7 g
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Baking bread in cast iron
6 Recipes
Australia and New Zealand
Australia and New Zealand
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