Lamb fajitas

4.2 6 ratings

Prep. 15min

Total 30min

4 portions

Ingredients

cheddar cheese cut into pieces (3-4 cm)
200 g
cherry tomatoes cut into halves
200 g
freshly squeezed lime juice
20 g
fresh long red chilli trimmed, deseeded and cut into pieces
1
extra virgin olive oil
70 g
cooked lamb meat cut into strips (1-2 cm wide)
400 g
onion salt
1 tsp
ground cumin
2 ¼ tsp
ground coriander
2 ¼ tsp
ground smoked paprika
2 ¼ tsp
sea salt
¼ tsp
ground black pepper
¼ tsp
onion cut into wedges (1-2 cm)
180 g
mixed capsicum deseeded and cut into thin slices
2
tortillas
8
baby cos lettuce finely shredded
1
guacamole to serve (see Tips)
sour cream to serve
fresh coriander leaves only
4 sprigs
lime wedges, to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 996.8 mg

Protein 38.9 g

Calories 2745 kJ / 656.1 kcal

Fat 41.7 g

Fibre 7.2 g

Saturated Fat 14.8 g

Carbohydrates 35.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Thermomix® Everyday - Winter 2025 sneak peek 11 Recipes
Australia and New Zealand

Use-it-Up 13 Recipes
Australia and New Zealand

You might also like...

Mixed tomato and labne salad

24 h 20min

Marinated chicken with salsa

40min

Korean beef lettuce cups with pickles (Diabetes, TM6)

55min

Smoky chicken thighs

2 h 10min

Fish "tacos" with coleslaw (Noni Jenkins)

25min

Pork fillet with chilli and coconut relish (Diabetes)

45min

Shredded chicken noodle salad with green miso (Diabetes)

35min

Pork, sage and prune casserole with winter veg mash (Diabetes, TM6)

45min

Thai pork with green mango salad (Diabetes)

45min

Sam Wood's Baked salmon with broccoli pesto

35min

Easy Morrocan lamb with couscous

35min

French onion pasta

45min