Pickled beetroot (Thermomix® Cutter)

Pickled beetroot (Thermomix® Cutter)

4.6 11 rating

Prep. 10min

Total 1 h 10min

880 g

Ingredients

raw beetroots
600 g
water
1500 g
malt vinegar
300 g
light brown sugar
4 tbsp
salt
1 tsp
dried bay leaf
1
whole cloves
2
black peppercorns
8

Difficulty

easy

Nutrition per 880 g

Sodium 2871.1 mg

Protein 10 g

Calories 1918.3 kJ / 458.5 kcal

Fat 1.4 g

Fibre 17.7 g

Saturated Fat 0.1 g

Carbohydrates 95.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pickles with Thermomix®️ Cutter 12 Recipes
Australia and New Zealand

You might also like...

French onion dip

French onion dip

45min

Herb and garlic dip

Herb and garlic dip

5min

Burnt orange marmalade

Burnt orange marmalade

14 h 20min

Leek and cheese tart

Leek and cheese tart

1 h 15min

Lasagne with fresh spinach pasta

Lasagne with fresh spinach pasta

2 h 20min

Pears in orange syrup

Pears in orange syrup

45min

Shredded Lettuce

Shredded Lettuce

10min

Fennel, celery and green apple salad (Thermomix® Cutter, using modes)

Fennel, celery and green apple salad (Thermomix® Cutter, using modes)

15min

Lemon curd

Lemon curd

20min

Cheese and bacon scones

Cheese and bacon scones

35min

Bacon, cheese and tomato chutney muffin

Bacon, cheese and tomato chutney muffin

45min

Ginger fluff

Ginger fluff

50min