Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Caramel feijoa upside down cake
Prep. 20min
Total 1 h 10min
8 portions
Ingredients
Topping
-
olive oil spray for greasing
-
unsalted butter cut into pieces100 g
-
brown sugar150 g
-
natural vanilla extract1 tsp
-
feijoas trimmed, peeled and cut into slices (1 cm - see Tips)3 - 6
Cake
-
unsalted butter softened70 g
-
caster sugar100 g
-
plain flour200 g
-
ground ginger1 tsp
-
ground cinnamon1 tsp
-
milk150 g
-
natural yoghurt50 g
-
bicarbonate of soda1 tsp
Nutrition per 1 portion
Calories
400.3 kcal /
1681.1 kJ
Protein
4.3 g
Fat
18.6 g
Carbohydrates
54.7 g
Fibre
3 g
Saturated Fat
12 g
Sodium
174.8 mg
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Australia and New Zealand
Australia and New Zealand
