Dumpling wrappers

Name: Dumpling wrappers
Prep time: 30 min
Cook time: 1 h
Total time: 1 h
Yield: 365 g
Ingredients: 240 g plain flour; 125 g water; 2 tsp bicarbonate of soda

4.2 5 ratings

Prep. 30min

Total 1 h

365 g

Ingredients

plain flour plus extra to dust
240 g
water
125 g
bicarbonate of soda
2 tsp

Difficulty

medium

Nutrition per 365 g

Sodium 2526.9 mg

Protein 24.7 g

Calories 3655.1 kJ / 873.6 kcal

Fat 2.4 g

Fibre 6.5 g

Saturated Fat 0.5 g

Carbohydrates 183.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Homemade noodles and dumplings 9 Recipes
Australia and New Zealand

You might also like...

Pandan Sponge Cake

4.0(6)

1 h

Fondant au chocolate

5.0(3)

50min

Char Siu Pork (Chinese BBQ Pork)

No ratings

Honeycomb Toffee

No ratings

Caprese Omelette

No ratings

Indonesian green spice paste

5.0(2)

40min

Sticky pork ribs with cheesy coleslaw (Thermomix®️ Cutter, TM6)

4.9(11)

26 h 15min

Char Kway Teow

No ratings

Sticky bottom dumplings (Brett McGregor)

4.8(40)

1 h

Portuguese bread

4.6(21)

3 h 30min

Thermomumma white sandwich bread loaf

4.9(301)

3 h 30min