Devices & Accessories
Stracciatella Soup
Prep. 10min
Total 30min
2 portions
Ingredients
-
fresh spinach leaves60 g
-
Parmesan cheese cut in pieces (2 cm), plus extra shavings for serving50 g
-
large eggs2
-
ground black pepper½ tsp
-
ground nutmeg¼ tsp
-
fine sea salt½ tsp
-
garlic and herb breadcrumbs, homemade (see tip)20 g
-
water500 g
-
1 chicken stock cubes (for 0.5 l each), (see tip)chicken stock paste, homemade (see tip)1 heaped tsp
Difficulty
easy
Nutrition per 2 portions
Sodium
2226.1 mg
Protein
39.1 g
Calories
2002.2 kJ /
478.5 kcal
Fat
27.8 g
Fibre
3.7 g
Saturated Fat
13 g
Carbohydrates
17.9 g
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