Devices & Accessories
Turkey roll with cranberry and cherry sauce
Prep. 20min
Total 2 h 30min
6 portions
Ingredients
Turkey breast roll
-
water1500 g
-
turkey breast roast roll or frozen turkey breast roast roll, defrosted (1-1.8 kg )1
-
water
Cranberry and cherry sauce
-
fresh cherries pitted130 g
-
dried cranberries50 g
-
cranberry sauce (jelly)50 g
-
ground black pepper1 tsp
-
sea salt½ tsp
-
brandy30 g
-
hot English mustard½ - 1 tsp
Difficulty
easy
Nutrition per 1 portion
Sodium
2665.2 mg
Protein
47 g
Calories
2054 kJ /
489 kcal
Fat
26 g
Fibre
0.9 g
Saturated Fat
8.7 g
Carbohydrates
14 g
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