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Aguachile de jícama

Aguachile de jícama
3.8 9 ratings
Prep. 10min
Total 15min
6 porciones
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Ingredients

  • 150 g de cebolla morada
  • 100 g de jugo de limón
  • 15 g de chile serrano
  • 3 ramitas de cilantro
  • 200 g de agua
  • 1 ½ cucharadita de sal
  • 400 g de jícama pelada, cortada en rebanadas muy delgadas

Difficulty

easy

Nutrition per 1 porción

Protein 3 g
Calories 184 kJ / 44 kcal
Fat 0 g
Fibre 6 g
Carbohydrates 7 g

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