Aguachile de jícama
TM31 TM5 TM6

Aguachile de jícama

3.8 (9 ratings)

Ingredients

  • 150 g de cebolla morada
  • 100 g de jugo de limón
  • 15 g de chile serrano
  • 3 ramitas de cilantro
  • 200 g de agua
  • 1 ½ cucharadita de sal
  • 400 g de jícama, pelada, cortada en rebanadas muy delgadas

Nutrition
per 1 porción
Calories
184 kJ / 44 kcal
Protein
3 g
Carbohydrates
7 g
Fat
0 g
Fibre
6 g

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