Chocolate Orange Mousse

Chocolate Orange Mousse

4.2 44 rating

Prep. 15min

Total 2 h 20min

6 portions

Ingredients

dark chocolate minimum 60% cocoa solids, callets or pieces
200 g
double cream
200 g
orange liqueur (e.g. Cointreau or Grand Marnier)
1 Tbsp
large eggs separated
4
sugar
50 g
orange thin peelings, for serving
1

Difficulty

easy

Nutrition per 1 portion

Protein 7.8 g

Calories 1840 kJ / 440 kcal

Fat 34.8 g

Carbohydrates 23.9 g

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Also featured in

Chocolate 10 Recipes
UK and Ireland

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