Devices & Accessories
Chocolate Orange Mousse
Prep. 15min
Total 2 h 20min
6 portions
Ingredients
-
dark chocolate minimum 60% cocoa solids, callets or pieces200 g
-
double cream200 g
-
orange liqueur (e.g. Cointreau or Grand Marnier)1 Tbsp
-
large eggs separated4
-
sugar50 g
-
orange thin peelings, for serving1
Difficulty
easy
Nutrition per 1 portion
Protein
7.8 g
Calories
1840 kJ /
440 kcal
Fat
34.8 g
Carbohydrates
23.9 g
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Chocolate
12 Recipes
UK and Ireland
UK and Ireland
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